Tuesday, March 15, 2011

Sourdough Day 3 Feeding 3

12 hours later, I returned to my pet. I gave it a quick stir and left it for another 12 hours.
There was a watery liquid on top and it wasn't smelling very "sour." No bubbles in sight either. I didn't take a pic because I was feeling kinda lazy to go get camera.

I added 1/4 cup each of water and flour and decided to take a pic before I stirred.




It looks bubbly but it's not ready yet. At least it isn't pink and foul smelling.
After stirring it looked like this.




How much longer will I have to wait dear starter? I'm getting antsy. Luckily this long wait is a one time process because this is crazy.





posted from Bloggeroid

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